Product Description
Details
Food poisoning outbreaks are a constant threat to the catering industry, so help prevent them by reducing cross-contamination from knives. Cost effective, energy efficient, easy to use and effective against most bacteria including E-Coli, Salmonella and Listeria.
Additional Information
Additional Information
| Featured Product | N/A |
|---|---|
| SKU | CC302 |
| Brand | Bourgeat |
| Material | N/A |
| Additional information | Kills 99.9% of potential food poisoning bacteria |
| Additional information2 | Wall mounted stainless steel unit |
| Additional information3 | Lockable |
| Additional information4 | Features a chamfered top to prevent dirt traps |
| Additional information5 | N/A |
| Additional information6 | N/A |
| Additional information7 | N/A |
| Box quantity | N/A |
| Capacity | 20 Knives |
| Dim mix depth | N/A |
| Dimensions | 735(H)x 585(W)x 120(D)mm |
| Dimensions area | N/A |
| Dimensions ext | N/A |
| Dimensions int | N/A |
| dimensions_shaf | N/A |
| Dimensions shel | N/A |
| Electrical | N/A |
| Installation | N/A |
| Insulation | N/A |
| Material blade | N/A |
| Material ext | N/A |
| Material handle | N/A |
| Material int | N/A |
| Output | N/A |
| Plug fitted | Yes |
| Power | Single phase, 25W/ 230V/ 50Hz |
| Refrigerant | N/A |
| Temp range | N/A |
| Therm resolutio | N/A |
| Therm response | N/A |
| Voltage | N/A |
| Warranty | N/A |
| Weight2 | 1.5 kg |
| Weight fabric | N/A |
